Wine Maker Dinner- Wednesday, January 26th
January 26, 2022 06:00 PM until January 26, 2022 08:00 PM
Join us on Wednesday, January 26th at 6pm for our Bordeaux & Southern France Wine Dinner with with Wine Maker, Michele D'Aprix, featuring a perfectly paired 4-course menu by Executive Chef, Brian Jenzer.
Tickets to this event are $100 per person.
Menu:
Welcome
Leek Arancini
preserved lemon
Pierre Angulaire Bordeaux Blanc 2020
First
Smoked Salmon Mousse
mango puree, caviar
Maz Caz Blanc Costières de Nîmes 2020
Second
Braised Pork Cheeks
celery root, Brussels sprouts,cherries
Maz Caz Rouge Costières de Nîmes 2019
Third
Venison Striploin
blackberries, winter squash, sunchokes
Pentimento Castillon Côtes de Bordeaux 2016
Fourth
Chocolate Tart
drunken raspberries
Maz Caz Rosé Costières de Nîmes 2020
Reserve Now